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Parsley Rice

Parsley Rice is a quick and easy one-meal dinner rice recipe. It is made with the most basic ingredients yet the taste is supremely luscious and the aroma just spread in the kitchen

  • Preparation

    10 mins

  • Cooking Time

    5 mins

  • Serving

    3/4

Ingredients:

  • 3 cups cooked long grain rice (basmati)
  • 1/2 cup Uptown fresh parsley finely chopped 
  • 2-1/2 tbsp butter 
  • 1 tbsp finely chopped garlic 
  • 1 tsp finely chopped chillies 

Direction:

  • To make parsley rice, heat the butter in a broad non-stick pan, add the garlic and green chillies and sauté on a medium flame for few seconds.
  • Add the rice, salt and sauté on a medium flame for 1 to 2 minutes.
  • Add the parsley, mix well and cook on a medium flame for 1 minute.
  • Serve the parsley rice immediately.

Harvests use for Parsley Rice

Uptown Fresh